Our cooking classes in Tropea Calabria are beautiful experiences that will let you discover one of our passions: cooking. Do you want to learn the secrets of homemade pasta? Or learn how to choose the right wine for your meals? We suggest you try to dive into the magical world of Calabrian cuisine, just for one afternoon, for three days, or for an entire week.
In fact, besides tasting good wine and excellent dishes, you will learn to cook them, so that you will be able to prepare it again for your friends and family back from your vacation in Calabria … a land of sun, sea, nature and strong tastes with a gentle touch !
Cooking classes in Calabria will take from 3 to 6 hours a day, for the preparation of traditional dishes of Calabria. Each recipe is followed by the presentation and the tasting of the product. The participants, in turn, will work with the chef. It is a recreational and non-professional course, and preparations vary depending on the season.
Enjoy a private lesson or take part in a group course: while you are on vacation in Calabria you will learn to prepare some of the delicious dishes of this beautiful region such as “fileja” (fresh pasta), fried peppers, stuffed aubergines, tiramisu, or other tasty and succulent dishes prepared with your own hands. Italian cuisine is well known all over the world: pizza and pasta dishes have become common dishes in many countries. But Italian food is not only pizza and pasta, and each region has its own specialties. The cooking course will give you the opportunity to learn how to cook some of the typical Calabrian dishes, you will study with a highly experienced chef who will reveal you some of his secrets.
Staying at the Country Hotel Restaurant “La Bussola” or at the Country House “Manitta” is the perfect opportunity to take part in cooking classes in Capo Vaticano di Ricadi, near Tropea, in Calabria. It is a really funny way to discover the freshest ingredients of the season and taste the typical Calabrian cuisine. During the courses you will learn how to prepare dishes and recipes and learn about the wines of the area and at the end you can have lunch or dinner all together!
WE OFFER: COURSE FOR THE PREPARATION OF PIZZA, FOR THE PREPARATION OF THE BREAD BAKED IN A WOOD-FIRED OVEN, COURSE FOR THE PREPARATION OF HOME MADE FRESH PASTA, COURSE FOR THE PREPARATION OF FISH DISHES, COURSE FOR THE PREPARATION OF FRIED DISHES, COURSE FOR THE PREPARATION OF HOMEMADE DESSERTS.