Gastronomic tours in Tropea Capo Vaticano Calabria
The traditions of Wine and Gastronomy are a fundamental aspect of every culture and place we visit. We propose a series of Gastronomic tours around Calabria, that offer our guest the possibility to taste the local products and see their preparation; moreover tours are held in beautiful settings that provide a number of interesting activities.
COME AND DISCOVER THE TYPICAL TASTES OF OUR TRADITION: We can offer various Wine and Gastronomic itineraries in the area between Capo Vaticano Tropea: we are affiliated with companies producing and processing local products: ‘nduja di Spilinga, Tropea red onion, extra virgin olive oil, cheese, ricotta cheese, fresh pasta (“the fileja”), “mastacciuoli” cookies made in Soriano Calabro, licorice, chocolate, etc.. You will taste the products and see with the processing and preparations of such products. We also arrange extra virgin olive oil tasting courses releasing of a certificate of participation, and a guided tasting of wines of Calabrian IGT and D.O.C. wines, directly at the winery. The organization of some tours depends on the number of participants.
Our cooking classes in Tropea Calabria are beautiful experiences that will let you discover one of our passions: cooking. Do you want to learn the secrets of homemade pasta? Or learn how to choose the right wine for your meals? We suggest you try to dive into the magical world of Calabrian cuisine, just for one afternoon, for three days, or for an entire week.